tRINITY HILL *Y* BLEEDING HEART RESTAURANTs • 020 7242 2056 • bookings@bleedingheart.co.uk *Y*THE don
Bleeding Heart Bistro french food London Hatton Garden



Menus & Wines
Menu
Trinity Hill
Wine List

Functions &
Private Dining
Bistro Dining

Location & Contact
How To Find Us
Contact Us

Views of the Bistro
Gallery


Other Venues
Private Dining
The Restaurant
The Tavern
The Crypt

History
Lady Hatton &
Charles Dickens

Bleeding Heart Bistro french food London Hatton Garden Bleeding Heart Restaurant online booking
STARTERS
Soupe du Jour £5.45 (V)
Soupe de Poisson with Rouille and Croutons £6.95
Cornish Herrings with Warm Potato Salad, Sherry Vinegar,
Shallot and Caper Dressing £6.95
Goats Cheese Mousse with roasted Baby Beets
and a Hazelnut and Honey Dressing£7.25 (V)
Wild Mushroom Tartlet with Poached Egg, Red Wine Shallot Dressing £7.45 (V)
Feuilleté d’Escargots with Spinach, Parsley and Garlic Butter £7.75 Gravadlax of River Tay Salmon with Confit Lemon, Celeriac and grain Mustard Remoulade and a Potato Pancake £7.95
Duck Rillettes with Cranberry Compote, Hazelnut and Raisin Toast £8.25
Chicken Liver and Foie Gras Parfait with Spiced Fig Compote £8.45

MAIN COURSES

Omelette au Choix with Pommes Frites: Fines Herbes ou Gruyère £8.95 (V) Ou Smoked Salmon £11.25
Salmon and Cod Fish Cake with Spinach and Parsley Sauce £10.25
Saffron Risotto of Butternut Squash with Blue Cheese and Toasted Pine-nut, Crispy Parsley £11.25 (V)
Char-grilled Steak Haché with Red Onion Compote, Baby Watercress and Shallot Salad, Pommes Frites £11.45
Coq au Vin Grand-Mère in a Rich Red Wine Sauce £13.95
Navarin of Black Face Lamb with Roasted Vegetables and a Tomato and Thyme Ragout £14.90
Sautéed Sea Bass with Confit Cherry Tomatoes, braised Puy Lentils and Beurre Rouge £14.95
Pan-fried Skate with Spinach, Steamed New Potatoes, Caper and Lemon Beurre Noisette £15.50
Aberdeen Angus Rib Eye, Char-grilled with Pommes Frites, Watercress Salad and Sauce Béarnaise £18.95


SIDE DISHES
Salade Verte -Spinach en Branche -Pommes Frites - Pommes Nouvelles – Pommes Sautées - Pommes Purée

A second basket of bread from Bleeding Heart's own bakery underneath the Bistro, with French Beurre Salé - Your first is with our compliments

All Side dishes at £2.95

DESSERTS £5.95

Tarte du Jour

Crème Caramel Traditionelle

Dark Chocolate Mousse with Cherries

Île Flottante à la Crème Anglaise

Spiced Figs in Red Wine with Cinnamon Ice Cream

Les Glaces et Sorbets du Jour

FROMAGES

Colston Bassett Stilton with Walnut Bread £7.95

Les Trois Fromages served with Home-made Bread £8.50

 

Tea, Tisane £1.95 - Café Filtre £2.25
Espresso £2.50 - Cappuccino £2.50

 

Prices included VAT.On table of six or more, an optional service charge of 12.5%, which is entirely at the customers discretion, will be added.

PLEASE NOTE
This is a sample menu as our a la carte menu changes regularly.
We also have daily specials and there is always a
Vegetarian option in the Bistro.

Bleeding Heart Bistro french food London Hatton Garden Bleeding Heart Bistro french food London Hatton Garden



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Bleeding Heart Bistro french food London Hatton Garden
Bleeding Heart BISTRO, Bleeding Heart Yard, off Greville Street, London EC1N 8SJ. Tel: 020 7242 2056/8238