Number Seven Prix Fixe Menu
£ 29.95
Sweet Corn Velouté with Crème Fraîche and Herb Croutons (V)
or
Spring Pea and Goat’s Cheese Mousseline with Radish and Pea Shoot Salad
or
Ballotine of Confit Duck, Chicken and Foie Gras with Summer Vegetables a La Grecque
or
Smoked Scottish Salmon with Horseradish and Dill Blini
YYY
Pasta Primavera – Home-made Tagliatelle with Spring Vegetables and Pecorino Cheese (V)
or
Roast Fillet of Sea Bass with Black Olive Gnocchi, Confit Cherry Tomato and Cabernet Sauvignon Vinegar Syrup
or
Assiette of Suckling Pig, Roast Loin, Kromeskis of Shoulder and Faggot with Spring Bubble and Squeak
or
Roast Rump of Lamb with Pea Risotto, Baby Carrots and Salsa Verde
or
Roasted Landes Chicken with Olive Couscous and Sauce Antiboise
YYY
Peach Melba Bombe with Vanilla Foam and Raspberry Tuile
or
Roast Caramelised Pear with Caramel Ice Cream and Tonka Bean Feuilleté
or
Hot Chocolate Fondant with Pistachio Ice Cream
or
Assiette of Cheese (Suppl. £3.95)
YYY
Café and Petits Fours
Prices include VAT. An optional service charge of 12.5%,
which is at the customers discretion and goes entirely to staff,
will be added to your bill.
Mobile Phones: Please consider other diners and move to the
foyer to take your calls.
