tRINITY HILL *Y* BLEEDING HEART TAVERN • 020 7242 2056 • bookings@bleedingheart.co.uk*Y* THE don


Menus & Wines
Menu
Wine List

Functions &
Private Dining
Tavern Dining

Location & Contact
How To Find Us
Contact Us

Views of the Tavern
Gallery


Other Venues
Private Dining
The Restaurant
The Bistro
The Crypt

History
Lady Hatton &
Charles Dickens

THE TAVERN £19.95 SET MENU

STARTERS

Spring Pea Soup with Mint Crème Fraîche

or

Char-grilled Chicken, Avocado and Crispy Bacon Salad

or

English Goat’s Cheese Quenelle with Deep Fried Courgette and Rosemary Honey

or

Wild Rabbit Pâté with Pickled Beetroot

MAIN COURSES

 

Roulade of Spinach and Three Cheeses with Roast Root Vegetables and Parsley Sauce

or

The Tavern’s Fish Pie

or

Spit-roast Lemon and Garlic Spring Chicken with Warm Couscous Salad

or

Spit-roast Suckling Pig with Sage, Apple and Onion Stuffing, Crushed Garlic Potatoes

DESSERTS

Treacle Tart and Clotted Cream
or
Sticky Toffee Pudding with Caramel Sauce
or
Chocolate Eton Mess with Strawberries and Balsamic Meringue

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Filter Coffee

An optional & discretionary service charge of
12.5% will be added to your bill

PLEASE NOTE
This is a sample menu.



Awards

Find Out More

Bleeding Heart TAVERN, Bleeding Heart Yard, off Greville Street, London EC1N 8SJ. Tel: 020 7242 2056/8238